This cupcake has us craving more. We might be able to get a few to you but hurry, our bakery workers keep eating them as fast as we can make them! This cupcake has our light fluffy vanilla cake topped with vanilla frosting and a blueberry compote that will have you questioning how no sugar was used. If that isn't enough a surprise awaits you on your first bite, as nestled in the center is a blueberry curd that completes the experience.
Net carbs 2.6 g
Fat 29.5 g
Protein 5.6 g
Ingredients: Almond Flour, Coconut Flour, Erythritol, Xylitol, Butter, Eggs, Heavy Cream, Blueberries, Vanilla Whey Protein Powder, Psyllium Husk Powder, Xanthan Gum, Baking Powder, Vanilla, Salt